How To Make A Margarita On The Rocks With Patron 2021

How To Make A Margarita On The Rocks With Patron. 3 oz original margarita mix; 50 ml tequila.5 oz triple sec;

how to make a margarita on the rocks with patron
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Combine liquid ingredients in a cocktail shaker and shake vigorously with ice to chill. Everyone i’ve served this margarita to, says.

Blackberry Patron Margarita Delicious Wine Mixed

Fill a second saucer with kosher salt or coarse sea salt. Fill the glass with ice.

How To Make A Margarita On The Rocks With Patron

In a cocktail shaker, combine tequila, grand marnier, simple syrup and lime juice with ice, and shake for about 30 seconds.In one shallow dish, add 2 ounces of lime juice and in the other, add the salt and chili powder.It’s all about family friends, a
nd cool refreshing drinks like this blackberry margarita cocktail.It’s the perfect mix of sweetness and kicks to cool you off and loosen you up for all the fun you know.

Newsletter to get daily recipes and food news in your inbox!Once you learn how to make margaritas at home, you’ll be making them all the time, because they are so easy to make!Optionally, salt half the rim of the glass with kosher salt.Patrón classic margarita the classic patrón margarita is refreshing and super easy to make.

Place the strawberries, tequila, lime juice, triple sec and agave syrup in a blender and blend until smooth.Place the tequila, cointreau and lime in a shaker with 2 handfuls of ice and shake!Place your glass, rim side down in the lime juice and then in the salt/chili powder dish.Pour over ice and squeeze in lemon, lime and.

Served on the rocks, this homemade margarita recipe with fresh ingredients is timeless.Served on the rocks, this homemade margarita recipe with fresh ingredients is timeless.Served on the rocks, this homemade margarita recipe with fresh ingredients is timeless.Sign up for the eat this, not that!

Strain onto fresh ice in a rocks glass and garnish with a lime wedge.The cadillac margarita is the premium margarita made with premium ingredients.The classic garnish for a margarita is a salt rim.The combination of these ingredients is perfect and delicious.

The perfect margarita is served on the rocks with ice.Then slice them in half until you have 2 cups worth.This recipe is for one cocktail, so you can always double the recipe if you need more!To achieve this for a crowd, fill a saucer with lime juice, water, or a mix of the two.

You can be sipping on the best and easiest margarita in less than 5 minutes from start to clean up!You’ll also need some simple syrup that you can add to the mixture as well as a bit of salt and fresh lime or oranges for the garnish.